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PIZZA FRIDAY It’s been 2 weeks without my beloved pizza and I was so so excit…

PIZZA FRIDAY 🍕🍕🍕

It’s been 2 weeks without my beloved mybizzykitchen pizza and I was so so excited to make it tonight! Got a little creative and made a shredded Brussels sprouts, leeks and pomegranate pizza and wow did it work! Sean even said it was one of his all time favs! I’m totally team fruit on pizza, it totally belongs and adds the perfect punch – tell me in the comments, I’d love to know what you think, fruit on pizza, yay or nay?!

dEATS (12💚💙💜)
-1/4 portion of mybizzykitchen skinny pizza dough – it’s the best dough and the one I use every single week (6)
-topped with olive oil spray(0), traderjoeslist shredded mozz (5), shredded Brussels sprouts, leeks and a sprinkle of shredded parm (1)
-bake on bakingsteel at 500 for 7 minutes
-top with pomegranates
-enjoy!
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