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Sunday Brunchin’ This morning I was locked in my room from 9-11:30 while Sean t…

Sunday Brunchin’🌱

This morning I was locked in my room from 9-11:30 while Sean took a tableau exam. If I came out of the room he would automatically fail. Long story short, with 45 minutes to go I had to pee 😳 luckily with some crazy dances, I was able to hold it and he passed his exam so it’s a happy Sunday in this house! Celebrated with this delicious brunch that I can’t wait to make again

dEATS🌱
What you’ll need:
•arugula
•2 eggs (vitalfarms )
•avocado
•potatoes
•chorizo (noevilfoods )

How to make it:
•cook your eggs how you like ‘em. I do mine in the instantpotofficial for 4 minutes for that jammy yolk
•air fry potatoes seasoned in garlic powder and paprika for 15 minutes
•heat up chorizo on pan
•plate it up, squeeze some lemon juice on top and some flakey sea salt!
•enjoy!

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